In 100 g (Grams) of DIGIORNO Pizza, cheese topping, thin crispy crust, frozen, baked there is 2.736 g of Fatty acids, total monounsaturated. Change amount

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Fatty acids, total monounsaturated

Fatty acids, total monounsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total monounsaturated other than DIGIORNO Pizza, cheese topping, thin crispy crust, frozen, baked.

Oil, sunflower, high oleic (70% and over)	83.689 g	83.69%
Oil, hazelnut	78 g	78%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	75.221 g	75.22%
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)	73.7 g	73.7%
Oil, olive, salad or cooking	72.961 g	72.96%
Oil, industrial, canola, high oleic	72.734 g	72.73%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)	71.991 g	71.99%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	71.075 g	71.08%
Shortening, industrial, soy (partially hydrogenated ) for baking and confections	71.023 g	71.02%
Oil, avocado	70.554 g	70.55%
Oil, almond	69.9 g	69.9%
Oil, canola	63.276 g	63.28%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	62.093 g	62.09%
Oil, industrial, soy ( partially hydrogenated), all purpose	61.248 g	61.25%
Oil, industrial, canola for salads, woks and light frying	61.15 g	61.15%
Oil, apricot kernel	60 g	60%
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings	59.715 g	59.72%
Nuts, macadamia nuts, dry roasted, without salt added	59.275 g	59.28%
Nuts, macadamia nuts, dry roasted, with salt added	59.275 g	59.28%
Oil, mustard	59.187 g	59.19%

DIGIORNO Pizza, cheese topping, thin crispy crust, frozen, baked

DIGIORNO Pizza, cheese topping, thin crispy crust, frozen, baked is a type of Fast Foods. The most significant nutrients in DIGIORNO Pizza, cheese topping, thin crispy crust, frozen, baked are listed below.

Water	48.15 g	48.15%
Energy (calorie)	247 kcal
Energy (joule)	1033 kJ
Protein	12.96 g	12.96%
Total lipid (fat)	9.91 g	9.91%
Ash	2.51 g	2.51%
Carbohydrate, by difference	26.47 g	26.47%
Fiber, total dietary	3 g	3%
Sucrose	0 g
Glucose (dextrose)	1.16 g	1.16%
Fructose	1.35 g	1.35%
Lactose	0 g
Starch	20 g	20%
Calcium, Ca	275 mg	0.28%
Iron, Fe	0.68 mg
Magnesium, Mg	27 mg	0.03%
Phosphorus, P	236 mg	0.24%
Potassium, K	233 mg	0.23%
Sodium, Na	506 mg	0.51%
Zinc, Zn	1.8 mg

Nutrients in DIGIORNO Pizza, cheese topping, thin crispy crust, frozen, baked